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Recipe Family Curry Pie

Family Curry Pie
  • Serves 4
  • 30 minutes
  • Difficulty Easy
  • 9 Ingredients
By

91 Comment

Ingredients (serves 4)

  • 1 tbsp Oil
  • 500grams Beef mince
  • 2 tbsp Tomato paste
  • 1 tbsp Curry powder
  • 1 tbsp Gravy mix
  • 1 cup Frozen corn and peas
  • 1 sheet Puff pastry
  • 1 Onion, chopped
  • 3/4 cup Water

Method

  1. Pre-heat oven to 200 degrees. Heat oil and cook onion until softened. Add mince, cook until browned.
  2. Add tomato paste, curry powder, gravy mix and water. Simmer for 5 minutes. Stir in corn and peas.
  3. Spoon into pie dish. Arrange puff pastry on top. Cook for approximately 15 minutes until puffed and golden. Serve with veggies.

Notes

A quick and easy meal to get on the table.

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Comments

  • There’s nothing like a good curry!

    Reply

  • Sounds easy. Just the thing for these cooler evenings.

    Reply

  • Love love LOVE homemade pies — will be trying this one for sure!

    Reply

  • That sounds lovely.
    My family love pie.

    Reply

  • Easy, tasty, and quick what’s not to like. Perfect. Thanks for sharing.

    Reply

  • Family friendly also quick & easy-thanx

    Reply

  • Ooh, this seems so easy. It would be silly of me not to try this one. On the list for cooking this weekend!

    • Very easy and you should already have most of the ingredients.

    Reply

  • Looks tasty, I think my kids will love it!

    Reply

  • a lovely pie dish for the entire family

    Reply
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