This is a really unique recipe. I’ve never heard anything like it before. I’m not sure I even know what rice bran oil is. Still, it sounds interesting and I like all the ingredients, so it’s definitely one I’ll give a try. Without rice it would make a good breakfast, and with rice I’d eat it for lunch.

I actually love basil so I’m going to try this. Thank you

Great new way to eat eggs!

Looks easy enough, would make a great breakfast or a yummy side dish

lovely, this would be great with a little tossed tomato salad and boccochini balls – yum thanks for sharing

I can imagine it would be delicious I did fried egg with marjoram and I thought what is this and it was just omg amazing

Yum yum I want to try this once I have some basil thanks!!!!!

Yumm I haven’t thought to make this but want to now did i say it looks yum!

Looks and sounds very healthy

Great recipe – thanks for sharing.

This looks rather yummy, thank you.

I have recently purchased a Basil plant and am thinking of ideas to use it before I kill it! This is the perfect recipe and I know I’ll love it. Printing it out now!!

Wow, that is heeeeeeeeaps of basil! Bet it tastes lovely.

Freid eggs with basil for breakfast would be a delicious way to start the day,thanks!

great sunday brunch – thanks for the easy and yummy looking recipe

I love any dish with eggs !!

Great recipe, thanks so much for sharing it!

I love this recipe, thank you for sharing!

mmm yummm thanks mums

I tried this and it was sensational!