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  • Serves 6
  • 30 minutes
  • Difficulty Easy
  • 4 Ingredients

50 Comments

Fruit cobbler, which is a dessert of fruit, usually tinned, with a cake like top.


Ingredients (serves 6)

  • 1 large Tin of fruit
  • 1 cup Flour
  • Half a cup Sugar
  • 1 cup Milk

Method

  1. Turn oven onto 180 degrees, 160 degrees if your oven is fan forced
  2. Grease your dish and place drained tinned fruit in the dish.
  3. Mix dry ingredients and add milk, whisking until most of the lumps are out of the mix.
  4. Cook until skewer comes out clean but it should be about 30 - 40 minutes.

Notes

The versatility of this recipe is that you can add any fruit that you want. Even fresh fruit is good. Great if you have a glut of fruit. Recipe is easy to double, or even halve. Keeps well in the fridge for a second day if all is not eaten the first night, but it is best eaten when cooked.

  • Fruit cobblers are such comfort food particularly during the cooler months.


    • I need cobblers served with lashings of cream, custard or vanilla bean ice cream.

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  • Oh yes please. Anything like this is always so yummy with a little cream or Vanilla Ice Cream

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  • Must try this with apricots, my favourite. Thanks.

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  • Easy peasey, sounds great, thank you.

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  • I bet this would taste nice with a dollop of ice cream too.

    Reply

  • This looked like one of those self saucing puddings. So easy though. I can imagine doing this with a can of baked apple. My hubby will love it!

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  • Very simple, but I prefer healthier recipes.

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  • Like this recipe – will try it soon.

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  • Sound’s really easy and delicious,will add a dollop of thick cream as well! Thanks.

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  • So amazingly easy! Fresh berries would be perfect too.

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  • Love this recipe easy and delicious

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  • Thanks for sharing! This looks delicious!

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  • thank you for sharing. yum!

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  • this is a lovely recipe to try

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  • thank you for the post

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  • Fruit cobblers are becoming more and more popular.

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  • that looks so fruity and tasty, a good dollop of vanilla ice cream perfect, yummo

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  • add some custard and the perfect dessert

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  • This looks so delicious and I bet it tastes good to.

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  • Oh yummy! A little bit of warm custard with it would be amazing. :-) I am going to have to make this.

    Reply

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