Choc chip biscuits with a twist.
Ingredients (makes 40 biscuits)
- 250 g butter, softened
- 1 tsp vanilla extract
- 3/4 cup caster sugar
- 3/4 cup firmly packed brown sugar
- 1 egg
- 2 cups plain flour
- 1/4 cup cocoa
- 1 tsp bi carb soda
- 1/2 cup shredded coconut
- 1 cup coarsly chopped glace cherries
- 200g each dark and milk eating eating chocolate, chopped coarsely
Method
- Preheat oven to 180C/160C fan forced. Line oven trays with baking paper.
- Beat butter, extract, sugars and egg with an electric mixer until smooth and creamy. Transfer mix into large bowl; stir in sifted flour, cocoa and soda, in two batches. Stir in coconut, cherries and both chocolates.
- Roll level tbsp. of dough in balls place about 5 cm apart on trays. Flatten slightly.
- Bake biscuits about 10-12 minutes. Cool on trays.
Notes
Cook small batches to try and find out how fudgy you want them.
-
-
-
-
-
cherz said
- 16 Sep 2019
Reply
-
-
-
-
-
mom93821 said
- 30 Jan 2019
-
-
-
-
-
cherz replied
- 17 Sep 2019 , 12:52 pm
Reply
-
-
-
-
-
mom112023 said
- 30 Jun 2018
Reply
-
-
-
-
-
cherz said
- 28 Jun 2018
-
-
-
-
-
mom93821 replied
- 31 Jan 2019 , 6:37 am
Reply
-
-
-
-
-
youngoldlady said
- 20 Feb 2017
Reply
-
-
-
-
-
mom81879 said
- 09 Jan 2017
Reply
-
-
-
-
-
Nas01 said
- 11 Jun 2016
Reply
-
-
-
-
-
youngoldlady said
- 24 Mar 2016
-
-
-
-
-
cherz replied
- 28 Jun 2018 , 9:58 pm
Reply
-
-
-
-
-
mom160421 said
- 28 Feb 2016
Reply
-
-
-
-
-
coastalkaryn said
- 26 Feb 2016
Reply
-
-
-
-
-
rachelvk said
- 08 Feb 2016
Reply
-
-
-
-
-
mom19782016 said
- 19 Jan 2016
Reply
-
-
-
-
-
mom112217 said
- 09 Dec 2015
Reply
-
-
-
-
-
mom94125 said
- 01 Dec 2015
-
-
-
-
-
mom94125 replied
- 08 Jan 2016 , 9:12 am
Reply
-
-
-
-
-
mom57808 said
- 28 Nov 2015
Reply
-
-
-
-
-
mom62624 said
- 23 Nov 2015
Reply
Post a comment8:38 pm
5:33 am
11:41 pm
9:16 pm
2:38 pm
1:44 pm
9:44 pm
10:33 pm
8:57 pm
6:00 pm
11:55 am
2:36 pm
9:17 am
6:40 pm
7:24 am
6:14 am
To post a review/comment please join us or login so we can allocate your points.