Hoisin and honey baked chicken drumsticks - Real Recipes from Mums

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Hoisin and honey baked chicken drumsticks

Serves 8
45 minutes
Difficulty Easy
7 Ingredients

Child-friendly, snack-sized chicken drumsticks with hoisin and honey.

Ingredients (serves 8)

½ cup Chang’s Hoisin Sauce
1 tbsp Chang’s Light Soy Sauce
1 tsp Chang’s Sesame Oil
1 tsp rice vinegar
1 tbsp honey, dissolved in 2 tbsp boiling water
2 cloves garlic, finely grated or crushed
8 meaty chicken legs, skin on

Method

Combine all ingredients except the chicken in a large bowl, then add the chicken and stir to coat evenly. Cover chicken and refrigerate for 2-12 hours.
Place chicken in a foil lined baking dish, and bake in a pre-heated oven at 200 degrees for 30-35 minutes, or until the juices run clear when pierced with the point of a knife.
Serve hot or cold, garnish with sesame seeds for flavour.

33 Comments
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- - meedee said
  - 31 Oct 2021
    9:28 am
yummy …yes please.

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- - mom101628 said
  - 17 Apr 2017
    4:44 pm
What child wouldn’t love this. Thanks for sharing.

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- - tessie said
  - 31 Mar 2017
    11:58 am
A quick and tasty way to serve up the chicken legs.

Reply
- - Ellen said
  - 29 Mar 2017
    5:00 pm
I could make this once for my hub although we’re not into store bought sauces out of the bottle. Can you make the sauce yourself ?

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- - rovermum said
  - 29 Mar 2017
    8:53 am
Funny, I love hoisin sauce and it’s on the bench for dinner tonight. I’m using it for our stir fry chicken meal, but love this recipe too.

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- - rachel1970 said
  - 28 Mar 2017
    7:21 pm
super simple and delicious and a winner with even the fussiest eaters

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- - youngoldlady said
  - 11 Oct 2016
    10:10 pm
Love this recipe and how easy it is.

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- - Melissa89 said
  - 31 Jul 2016
    1:13 am
This sounds delicious

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- - Nas01 said
  - 22 Apr 2016
    8:46 pm
Yum, these look so good. I’ve never made this dish before but definetly give this a go.

Reply
- - rachelvk said
  - 01 Feb 2016
    2:59 pm
Classic flavours that I’m sure will make this dish a hit in our household.
- rachelvk replied
  
  26 May 2016 , 10:53 am
  I made these for a party we had recently and they were very popular.
Reply
- - rovermum said
  - 20 Jan 2016
    11:07 am
It has been a long while since I’ve had marinated chicken wings or pieces. This reminds me of how much I love them. I need to put them back on the bbq menu!

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- - mom64736 said
  - 20 Jan 2016
    12:01 am
I love asian flavours. These look like they would be delicious served with Asian greens.

Reply
- - ella12 said
  - 06 Jan 2016
    9:47 am
These look rather tasty, thank you.

Reply
- - mom101628 said
  - 05 Jan 2016
    9:30 pm
These were lovely – thanks for sharing.

Reply
- - pakeko said
  - 05 Jan 2016
    8:23 pm
They worked a treat on the BBQ thanks for posting

Reply
- - meljware said
  - 05 Jan 2016
    5:11 pm
Sounds delicious. Plus I could see my kids enjoying this recipe.

Reply
- - coastalkaryn said
  - 04 Jan 2016
    7:12 pm
these look great – thanks for the healthy recipe

Reply
- - mum4107 said
  - 01 Jan 2016
    6:26 pm
How delicious. Thank you for sharing

Reply
- - mom81561 said
  - 01 Jan 2016
    2:20 pm
Love drumsticks and always looking for different flavours, can’t wait to try this.

Reply
- - mom90758 said
  - 01 Jan 2016
    2:08 pm
The marinade must be full of flavours! Looks good!

Reply

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