A great recipe from scratch and I think would make a good addition to the BBQ menu
Ingredients (serves 4)
- 500g Chicken breast, chopped
- 1 Teaspoon Crushed garlic
- 1 Onion
- 1 Tablespoon Soy sauce
- 1 Cup Fresh breadcrumbs
- 2 Tablespoons Honey
- 2 Tablespoons Sour cream
- 2 Chicken stock cubes crumbled
- 1 Tablespoon Finely chopped parsley
Method
- Place chopped chicken into a food processor and process until Minced. Add other ingredients and pulse until well combined.
- Divide mix into 8 portions and shake into patties.
- Preheat the oven to 180c (160 fan forced). Lined a tray with baking paper. Put patties on tray and spray with spray olive oil.
- Bake for 20 mins or until all cooked through. Turn over half way through cooking.
- Serve with salad and wedges/ chips.
Notes
I really enjoyed these and so did a couple of my kids but hubby thought they could of been better (no dessert for him that night)
12:00 pm
9:39 pm
8:27 am
9:34 pm
8:56 pm
12:18 am
7:23 pm
10:16 am
2:39 pm
9:40 pm
12:04 am
6:47 pm
2:48 pm
5:40 pm
10:19 am
11:22 am
8:32 pm
12:17 am
12:24 pm
11:23 am
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