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  • Makes 10
  • 40 minutes
  • Difficulty Easy
  • 5 Ingredients

88 Comment

Individual serves make these individual potato bakes a very fancy side dish!


Ingredients (makes 10 -12 serves)

  • 3-4 Potatoes
  • 1/4 cup Cream
  • 2 tsp Minced garlic
  • 1/2 - 1 Tbsp Herb of your choice, finely chopped (I usually use thyme or sage)
  • 25 grams Melted butter

Method

  1. Preheat oven to 200 degrees. Brush a muffin tray with melted butter.
  2. Peel and slice potatoes. Combine potatoes and remaining ingredients together in a bowl.
  3. Stack the potato slices on top of each other in the muffin trays. Cook for 30 minutes or until done.

  • A nice idea – would be great for dinner parties!

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  • What a lovely idea, they look yummy!

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  • These are fantastic, I love them with a roast.

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  • What an awsome way to make my dinners when people come over that bit more fancy! Yum, Thankyou 🙂

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  • I really love potatoes

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  • This is fabulous! A whole potato bake is far too much at our house, but these are perfect!!

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  • Handy for on the side or at parties.


    • Oh yes, they would’ve perfect for parties!

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  • Great idea! They look scrumptious. Thanks for sharing!

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  • Thanks, these are great idea!

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  • great idea to do them in muffin trays. look delicious

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  • What a great idea making this classic dish as individual serves. Sounds so easy too!!! Thanks.

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  • A nice, simple recipe; thanks!.

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  • Scrumptious looking treats these!

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  • I think these are so clever and my kids thhink they are great too!

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  • This looks very delightful Thankyou

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  • So simple yet very effective

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  • this is a great little idea to mix up winter lunches or a nice new side for dinner!

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  • Super tasty! Yum and so easy

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  • Sounds yummy – and pretty easy, too.

    Reply

  • What a cute idea! Great for dinner parties

    Reply

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