Kale chips make a quick and very healthy snack.
Ingredients (serves 4)
- 9 Pieces of kale
- Olive oil
- Sea salt
Method
- Preheat over to 150 degress. Cut kale in small pieces rub with olive oil and place on a baking tray.
- Add sea salt and then place kale in the oven for about 5 minutes or until the ends are crisp.
- Eat on their own or add a dipping sauce.





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mom57665 replied
- 02 Nov 2015 , 12:41 am
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mom57665 replied
- 20 Oct 2015 , 11:44 pm
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mom94125 replied
- 27 Oct 2015 , 9:08 am
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mom93821 replied
- 29 Sep 2019 , 11:39 am
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