Hello!

  • Difficulty Easy
  • 7 Ingredients

48 Comments


Ingredients

  • 1 cup lentils
  • 1 sweet potato, cubed
  • 1 can coconut milk
  • 2 tbls fresh Thai basil, chopped
  • 1 tsp chili powder
  • 1/2 tsp ground ginger
  • 1 green capsicum, chopped

Method

  1. Cook lentils in water according to package instructions.
  2. While lentils are cooking, in a separate medium sized pot, add sweet potato, coconut milk, basil and spices. Bring to a simmer and let simmer until sweet potato is soft and fully cooked about 15 to 20 minutes .
  3. Stir in the chopped green capsicum and cooked lentils. Let simmer another few minutes. Serve over a bed of rice.

  • Love a good curry and this looks like a great healthy and cheap alternative to meat.

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  • Lentils are so nutritious, a yummy vegetarian meal

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  • Nice easy veggie recipe using lentils, which I think are totally underrated for their nutrients and taste.

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  • My type of meal. Thanks for the recipe.

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  • Shopping for just a few ingredients than giving it a go.

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  • I love lentils because they are healthy and also so very cheap. Great looking dish and thanks for the recipe.

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  • Some interesting ingredients in there, cheers.

    Reply

  • I’m really not familiar with cooking with lentils but this looks like such a simple recipe to try.


    • Lentils are so very easy to cook with and such a joy to eat too.

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  • A really nice recipe. Thanks for sharing.

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  • oh something I can enjoy with my vego sister inlaw!

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  • lentils rock – they are so versatile

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  • Love a great curry,excellent recipe! Thanks.

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  • What a simply good curry.

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  • also this is great idea for vegetarians

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  • Lentils is a curry looks great for tea time

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  • this is very good for you and this looks so delicious!
    thanks for posting the recipe

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  • Hearty and warming and delicious

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  • would be a great meal to help you lose weight

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  • love a good lentil curry, great recipe, will try this

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  • What an original combination! thanks for the recipe

    Reply

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