An easy recipe for the kids to make.
Ingredients (makes 12 )
- 1 1/4 cups Wholemeal Self-Raising Flour
- 90 grams Butter
- 90 grams Brown Sugar
- 1/2 cup Dried Fruit eg Sultanas
- 1 Egg - beaten
Method
- Pre-heat oven to 200 degrees. Rub flour and butter together until they resemble breadcrumbs.
- Add sugar, dried fruit and egg. Mix with a fork.
- Scoop out into rough mounds and place on prepared tray. Bake for 15 minutes at 200 degrees.
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