Don't know what to give your kids for snacks? Try this!
Ingredients (makes 20 cookies)
- 1 cup Self-raising flour
- 1/2 cup Butter
- 1 cup sugar
- 1 large egg
- 1.5 cup rolled oats
- 3/4 cup Raisins
Method
- Preheat oven to 180C.
- Cream butter, egg, sugar on medium speed until very well combined.
- Add in flour and mix until the flour is not visible.
- Stir in oats and raisins.
- Drop 2-inches apart onto baking sheet sprayed with nonstick spray. Bake 15 minutes (on center rack), until golden. Remove from oven; let cookies sit on baking sheet for 2 minutes before transferring to a wire rack to cool.
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