Savoury Peach Sausage Rolls - Real Recipes from Mums

Really quick and easy, plus you can add bits and pieces like garlic or other herbs. Freezes well and easy to reheat, although I don't recommend using the microwave as it tends to go a bit soggy.

Ingredients (makes 12 rolls)

3 Sheets ready rolled puff pastry
500 Grams sausage mince
415 gram can peaches, well drained
1 tablespoon finely chopped parsley

Method

Cut each sheet of pastry into half, then half again
Combine all ingredients, mixing thoroughly.
Form mix into 12 rolls and pace on pastry
Moisten edges with water, and then fold pastry over, joining the edges underneath.
Bake at 200C for 20 minutes or until golden brown. Serve with fruit chutney or spicy sauce.

Notes

From memory this was from the side of a can of peaches from the early 70's...

122 Comments

- - Beckos90 said
  - 13 Dec 2024
    6:53 pm
What an interesting recipe! I would have never considered using peaches in sausage rolls! I guess apples work with pork so it’s not overly strange to match a red meat with fruit. Would you puree the peaches with the sausage mince or leave them in chunks? Would be interested o try but not sure if the family would be brave enough

- - Mumof4 said
  - 30 May 2024
    6:34 pm
Now this is different! I can’t picture how it would taste but I’d love to know now.

- - Frankiielot said
  - 05 Jun 2022
    8:21 pm
This is different!
I’ve never had or seen peaches in a sausage roll with sausage mince before. I’m interested to see what this would taste like.

- - mom111059 said
  - 30 Mar 2022
    10:09 am
The addition of peaches is interesting. Might make them sweeter. Thanks for the recipe.

- - mom363826 said
  - 30 Mar 2021
    9:36 pm
A modern twist on the classic, lovely!

- - mom325275 said
  - 28 Nov 2019
    12:12 pm
Sounds and looks so yummy

- - mom414719 said
  - 18 Nov 2019
    6:45 am
A nice spin on an Aussie classic, I am willing to give it a try as it looks delicious.

- - happymum2018 said
  - 23 Dec 2018
    9:10 am
I have not tried that I can recall this recipe before but it would be nice I think

- - maddisonmelkie@gmail.com said
  - 03 Dec 2017
    7:44 am
I like the combination weve combined peach and pork before our favorite is pork and apricot

- - mom266216 said
  - 18 Nov 2017
    4:40 pm
Great ..well I have never tried peach but now will give it a go.

- - tessie said
  - 02 Apr 2017
    11:56 am
Sounds intriguing. It’s a very unusual combination but I’m up for it.

- - ella12 said
  - 29 Mar 2017
    4:43 pm
Sorry, it is a thumbs down from me. I will stick to the original recipe.

- - mom101628 said
  - 28 Mar 2017
    3:51 pm
Interesting combination.

- - rachel1970 said
  - 27 Mar 2017
    7:54 pm
not so sure about this flavour combination but it does sound interesting. Maybe someone can make it for me to try first!!!! any takers

- - robyn_smithwick said
  - 27 Mar 2017
    7:00 pm
These look so good! I love peaches too.

- - mom112217 said
  - 27 Mar 2017
    4:22 pm
Your sausage rolls look amazing,an easy recipe as well! Thanks!

- - rovermum said
  - 27 Mar 2017
    3:10 pm
What an interesting combination. Not one I would ever have considered, but I’m prepared to try.

- - coastalkaryn said
  - 22 Jan 2017
    9:35 pm
wow, I would never have thought of peaches, but it makes sense.. This would be delicious!

- - curlytops said
  - 08 May 2016
    10:13 am
this is so easy and sounds so delicious. really nice to have a different flavour like this for a change!

- - taynik46 said
  - 02 Apr 2016
    7:47 am
What an interesting ingrediant to add to sausage rolls. I am going to give this a try. Thanks for sharing