Savoury Vegetable Mince Pie - Real Recipes from Mums

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Savoury Vegetable Mince Pie

40 minutes
Difficulty Easy
9 Ingredients

Ingredients

2 sheets Puff Pastry, thawed
1 tbsp Oil
500 grams Beef Mince
1 Onion, finely chopped
1tsp Garlic, minced
2 cups Grated or Frozen Vegetables
1/4 cup Tomato Sauce
Salt and Pepper
1 cup Grated Cheese

Method

Preheat oven to 180. Heat oil in a pan. Add meat, onion and garlic. Cook until meat is browned. Remove from heat, drain any excess liquid. Add vegetables, tomato sauce, seasoning and cheese. Mix well.
Place 1 sheet of pastry in a pie dish. Top with filling. Place remaining pastry on top. Press edges together.
Cut a vent in the top. Bake in oven for 30 minutes or until golden brown.

Notes

Use a variety of sauces for different flavours.

48 Comments
Post a comment

- - cassy26 said
  - 21 Aug 2024
    4:18 pm
This looks great. Think I’ll try it tonight with some mash

Reply
- - jenniw said
  - 01 Apr 2019
    1:10 pm
This makes cooking a pie look easy. Thank you

Reply
- - mom112023 said
  - 13 Dec 2017
    6:42 am
Thanks for the recipe. Looks good.

Reply
- - youngoldlady said
  - 04 May 2017
    2:10 pm
Pies are always so welcomed in this household. Love how it is be done different.

Reply
- - coastalkaryn said
  - 07 Nov 2016
    5:28 pm
Mmmm, cold tonight, this would be the perfect dinner!

Reply
- - nealsq said
  - 13 Oct 2016
    1:49 pm
nice, do you have to pre bake the base?

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- - youngoldlady said
  - 13 Jul 2016
    7:14 pm
Loving the look and how easy it looks to make the pie.

Reply
- - sharna_booth_weinrowski said
  - 29 May 2016
    10:37 am
wow what a tasty mince pie
thank you for sharing this recipe

Reply
- - Nas01 said
  - 25 May 2016
    10:49 am
Yum, this looks awesome.

Reply
- - mom113991 said
  - 24 Apr 2016
    10:28 pm
this look easy enough. will be giving it a try…

Reply
- - mom112217 said
  - 01 Apr 2016
    3:37 pm
Your recipe is great for lunch or dinner,love a good pie! Thanks.

Reply
- - june11 said
  - 25 Feb 2016
    10:38 pm
Your little ones may not like it to start until they adjust to the strong flavour of onion and garlic together. With the pepper as well, it may not be suitable for people with digestion problems. I don’t think a young baby would like the side affects of that combination in you breastmilk either.

Reply
- - mom62624 said
  - 29 Nov 2015
    4:45 pm
Simple, delicious and family-friendly!.

Reply
- - mom94378 said
  - 03 Nov 2015
    6:33 pm
A nice hearty, healthy tea, I like this.

Reply
- - Samiaye said
  - 02 Oct 2015
    10:06 am
love this idea! thanks for sharing

Reply
- - bubble6369 said
  - 25 Aug 2015
    12:57 am
Yummy hearty dinner the whole family will enjoy!

Reply
- - Jazbright said
  - 27 Jun 2015
    5:42 pm
This filling sounds lovely

Reply
- - mom118423 said
  - 13 Jun 2015
    2:40 pm
You can also use filo pastry

Reply
- - BellaB said
  - 31 May 2015
    10:57 pm
Thank you – I’ve been looking for a recipe like this.

Reply
- - blondie said
  - 26 May 2015
    6:04 pm
I love making my own pies as does my daughter. thanks for sharing

Reply

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