Shortbread Jam Fingers - Real Recipes from Mums

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Shortbread Jam Fingers

Makes 12
1 hours
Difficulty Medium
6 Ingredients

A melt in your mouth shortbread biscuit sweetened with jam and chocolate

Ingredients (makes 12 biscuits)

170g Plain flour
55g Cornflour
55g Icing sugar
220g Butter, softened
Raspberry jam
Melted chocolate

Method

Pre heat oven to 170 degrees
Cream the butter and sugar , then add in the Vanilla and beat until fluffy
Mix in the flours then allow to rest for a few minutes
Fill piping bag fitted with a large star nozzle, and pipe 24 tube shapes, with a 3cm gap in between each one
Bake for approximately 12-14 minutes or until pale golden and becoming firm
Allow to cool for a few minutes on the tray, and then transfer to a wire rack
When completely cool, sandwich together with the jam, and dip in the melted chocolate. Let set, then serve

Notes

These keep in an air tight container for a week.

24 Comments
Post a comment

- - kay1987 said
  - 30 Oct 2023
    8:32 pm
Yum, delicious. Shortbread, jam and chocolate…what’s not to love

Reply
- - meedee said
  - 02 Jun 2022
    10:07 am
yummy….yes please. I love something sweet to have with my cup of tea after dinner each night.

Reply
- - mom62624 said
  - 30 Apr 2019
    10:31 am
Now these look amazing and love that they keep for that long too.

Reply
- - mom101628 said
  - 14 Jun 2018
    9:49 pm
Lovely and easy to make – wouldn’t last that long in our house though. Thanks for sharing

Reply
- - mom112023 said
  - 05 Jun 2018
    6:54 am
Never quite happy with store bought ones. Have to make these. Thanks so much.

Reply
- - nadine_hill said
  - 30 Apr 2018
    10:22 am
Nothing beats soft, melt in your mouth shortbread!

Reply
- - Cookfromscratchmum said
  - 26 Apr 2018
    10:10 am
Simply delicious you are born to cook my friend
Queen of baking mum2archer

Reply
- - mom19782016 said
  - 15 Mar 2018
    4:48 pm
I don’t think these would keep for a week in my house LOL

Reply
- - rovermum said
  - 14 Mar 2018
    1:47 pm
Ooh, these looks so fantastic. I can’t wait to make these. My hubby and son will love them.

Reply
- - rachel1970 said
  - 14 Mar 2018
    6:27 am
nothing better than a nice biscuit with a freshly brewed coffee!

Reply
- - maddisonmelkie@gmail.com said
  - 13 Mar 2018
    8:32 pm
Always enjoyed these sweets ooh and bitter chocolate

Reply
- - mom81879 said
  - 20 Feb 2018
    8:36 am
Ooooooooohhhhhhhhh yuuuuuuuummmmmmm! My mouth is watering just thinking about these. I really enjoy the melt in the mouth shortbread

Reply
- - Ellen said
  - 20 Feb 2018
    7:53 am
They look nice, but not the type of recipe we use.
- mom81879 replied
  
  20 Feb 2018 , 8:34 am
  Why bother to comment then? Why are you looking at and commenting on recipes you aren’t interested in cooking?
  - Ellen replied
    
    14 Mar 2018 , 3:46 am
    
    Sorry, didn’t mean to offend you. I look to all articles and recipes.
Reply
- - youngoldlady said
  - 17 Feb 2018
    2:04 am
With six children it would be more like hid them, then worry how long they will last.
- mom93821 replied
  
  17 Feb 2018 , 5:06 pm
  Maybe two separate containers – one for grown ups and one for kids.
Reply
- - youngoldlady said
  - 17 Feb 2018
    2:02 am
These look do delish and eatable. I so need to make these for the family.

Reply
- - mom93821 said
  - 16 Feb 2018
    7:33 am
Shortbread jam fingers are truly delicious with a cuppa and your shortbread jam fingers look delicious and tempting.

Reply
- - robyn_smithwick said
  - 15 Feb 2018
    1:25 pm
These look so yummy. Must make these!

Reply
- - nealsq said
  - 14 Feb 2018
    8:09 pm
oh yum, can’t wait to make these!

Reply
- - taynik46 said
  - 13 Feb 2018
    10:20 pm
oh these look so tasty! – thank you for sharing – I am going to make some on the weekend

Reply
- - mom112217 said
  - 13 Feb 2018
    5:41 pm
A beautiful biscuit that is a favourite of mine,love your recipe!

Reply

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