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  • 10 minutes
  • Difficulty Easy
  • 5 Ingredients

63 Comment

A quick and easy salmon dip


Ingredients

  • 250gm smoked salmon slices
  • 1 carton sour cream
  • 1 red onion
  • 1 tsp lemon juice
  • 1 tsp lime juice

Method

  1. Dice red onion and salmon in a food processor untill salmon is almost mousse like
  2. In bowl combine salmon mix with sour cream, add lemon and lime juice and mix untill well combined
  3. Cover with cling wrap and put in fridge untill just befor ready to serve.
  4. Can also serve as a canape just spoon tsp ontop of a cucumber round .

  • oh these look so sweet – thank you for sharing your recipe

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  • Love good summer dips – salmon is sensational.

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  • love serving healthy snacks at my bbq’s, these are a winner!

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  • Yum, perfect for a high tea!

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  • A great recipe idea; thanks!.

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  • A fab idea,looks fantastic and it perfect for guest’s,thanks so much!

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  • So fresh! This looks really good! A nice recipe! Thanks

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  • I love the presentation of this dip fantastic!!

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  • what a gorgeous way to present them. genius xx

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  • this sounds so good
    thanks for posting

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  • I love the sound of this and cannot wait to try it out, will serve similar to the image above as lets face it who doesn’t enjoy an edible mini plate 😉


    • lol i think that is hilars! we love eating the edible plates lol

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  • Not a fan of tuna but I’ll give it a go

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  • a nice little finger food dish

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  • Its like a sushi. So cute

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  • I just love the presentation of this nibble

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  • oh so lovely, love salmon dip, great idea to serve them in cucumbers, lovely finger food

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  • Great little serving cups too, they certainly have visual appeal!

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  • Looks nice and tasty. Will have to give this a try.

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  • might give this a go., thanks for sharing

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  • Presentation looks fabulous.

    Reply

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