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  • Serves 6
  • 20 minutes
  • Difficulty Easy
  • 8 Ingredients

19 Comments

A firm family favourite. You can even add grated carrot and zuichinni for extra nutrients.


Ingredients (serves 6)

  • 500g mince (the less fat the better)
  • 1 onion, diced
  • 1 tin of diced tomatoes
  • 1 packet tomato cup-a-soup
  • 1 jar favourite pasta sauce (We love red wine & garlic)
  • 1 tablespoon minced garlic
  • 20 g oil
  • 500g pasta

Method

  1. Add the oil, garlic and onion to a frypan and cook until golden brown
  2. Add the mince and cook fully
  3. Add the tinned tomatoes, soup sachet and jar of sauce. Lower the heat and allow to simmer. Stir occasionally.
  4. Cook pasta as directed. Then combine with the meat sauce and serve immediately with cheese if desired.

  • How I wish my kids would eat these easy meals

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  • This is one of my kids favs.

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  • Spaghetti is a favourite,the cup of soup is new,will give it a go! Thanks.

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  • How popular is good old spag bol? A regular favourite in my house. Also a great recipe to hide veggies for the kids

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  • gosh I love these pics – and good on you for letting your bub have fun with food!

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  • oh my gosh – wicked picture! thanks for sharing, utterly joyous post I want more!!!!

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  • Great recipe but super cute food critic you have there :) check out mine!


    • lol i think that is a food critic in the making lol

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  • Looks delicious, thanks for sharing!

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  • I was drawn to this recipe courtesy of the cute model!

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  • this is a great recipe idea. your little one looks like he is enjoying his!


    • Spaghetti is such a fun food for little ones!

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  • Looks good!

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  • Spag Bol is my favourite dish. Yours sounds very yummy. Thanks for sharing :-)

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  • All of my family loves spaghetti bolognaise !

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  • Thanks for sharing this recipe; adorable photo; love messy spaghetti! :)

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  • great photo, kids do love this

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  • Would never have thought of putting in cup a soup


    • It makes it taste amazing and adds a really nice flavour that is not over powering

    Reply

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