Turn leftover bolognese into a tasty school lunch - Mouths of Mums

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Turn left over Beef Bolognese into a high protein, yummy school lunch.

Serves 2.

Ingredients:

4-6 Tbsp leftover beef bolognese
1 egg, beaten
1/2 cup cheddar cheese, grated
Baby spinach, chopped (optional)

Method:

Preheat a moderate oven to 180C and line 4 muffin holes with silicon patty pans.
In a bowl add slightly cooled bolognese, beaten egg and spinach (if using)
Divide beef mixture between the 4 patty pans.
Top with cheese and bake 15 minutes or so until golden.
Remove and cool slightly, keep covered in the fridge to add to school lunchboxes the next morning.

57 Comments
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- - ChiWren said
  - 10 Dec 2023
    2:55 pm
Very interesting recipe. I don’t usually have any leftover Bolognese, I freeze it for future easy dinners.

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- - mom112217 said
  - 29 Sep 2017
    8:39 am
We alaways have left-over bolognese so this is a great idea to use,thanks!

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- - Melissa89 said
  - 27 Jul 2016
    1:06 pm
How fun!

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- - mom94125 said
  - 19 Oct 2015
    2:19 pm
cheers alana for this great lunchbox idea.

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- - mom109229 said
  - 30 Sep 2015
    10:10 pm
A great little recipe. Thanks for posting.

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- - EllenG89 said
  - 31 May 2015
    10:05 am
What a delicious lunchbox snack for the young and the not as young! Sounds scrumptious and easy!

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- - serotonin said
  - 07 May 2015
    12:04 am
What a brilliant idea! I’ve often wondered what I could do with leftover spag bol as there always seems to be some wasted! Thanks for sharing!

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- - Carmjoiner said
  - 22 Mar 2015
    4:08 pm
Awesome sounds delish will try

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- - mom111032 said
  - 24 Feb 2015
    10:03 am
What a great idea

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- - priyachirag said
  - 29 Jan 2015
    10:13 pm
Such a great idea! I’m all for recycling leftovers into lunch boxes the next day.

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- - smart_ass said
  - 29 Jan 2015
    8:31 am
yum – these sound for for both the little ones and myself!

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- - GeoEllie said
  - 25 Jan 2015
    6:43 pm
oh yum, never thought of this! Pretty sure it’ll be a hit all round!

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- - mom93821 said
  - 14 Dec 2014
    2:59 pm
Thanks for sharing this idea; good use of my leftovers.

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- - mom94125 said
  - 11 Dec 2014
    11:50 pm
i have this in the fridge right now and i was wondering what to do with it and then i saw this! if i don’t freeze it, i usually make toasted sandwiches with this as the filler. this is a great idea.
- mom94125 replied
  
  08 Jan 2015 , 11:09 pm
  i can’t wait to make these for school days. thanks for the recipe idea
Reply
- - mom101330 said
  - 29 Nov 2014
    8:56 am
What a nice idea. I would do this for dinner for my son. Unfortunately my son’s day care don’t allow anything with eggs in them. But love the idea. Thanks for sharing.

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- - linaianna said
  - 20 Nov 2014
    6:09 pm
What a great idea thanks for sharing

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- - love mum said
  - 23 Oct 2014
    1:29 pm
What a great idea. My kids would love this. Little picky foods. Better than the boring old sanswiches

Reply
- - mom57598 said
  - 21 Oct 2014
    5:22 am
this is an excellent idea

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- - mom73211 said
  - 16 Oct 2014
    7:32 pm
One way of using up leftovers, although in our household the leftovers never survive to the next day. lol.

Reply
- - mom94125 said
  - 06 Oct 2014
    11:55 am
this is a great idea

Reply

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