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10 lucky winners will receive a pizza pack from Reginaldo’s Pizza valued at $50 including plain sourdough pizza bases, complete and topped pizzas and garlic bread.

Each pizza in the pack is vacuum sealed for freshness and ready after a few moments in the oven.

Reginaldo’s Pizza is founded on a simple ethos; to create delicious, handmade pizza. Offering a range of gourmet sourdough and gluten-free pizza bases as well as topped pizzas, Reginaldo’s Pizza bring the passion and heritage of Italian pizza making to your kitchen.

If you’re a pizza lover, you’ll agree that nothing beats the taste of an authentic, handmade Italian pizza.

Now imagine if you could recreate that exceptional quality at home, every time? Without the fuss and mess of trying to perfect your own pizza dough?

Reginaldo’s Pizza is founded on a simple ethos; to create delicious, handmade pizza. Offering a range of gourmet sourdough and gluten-free pizza bases as well as topped pizzas, Reginaldo’s Pizza bring the passion and heritage of Italian pizza making to your kitchen.

For Reginaldo’s Pizza, words like authentic and handmade aren’t just a tagline, they’re a way of life. Drawing on generations of experience and a love of beautiful food, Reginaldo’s Pizza have perfected their craft so that you can make restaurant quality pizzas for your family and friends at home.

Whether you like to pile your pizza high with all the toppings or prefer something a little simpler like a tasty Margherita, Regionaldo’s ensures you have the perfect base for your creation every time.

At only 26, Adrian Grasso has owned Reginaldo’s Pizza for nearly 5 years. Almost as if the business was in his destiny, Adrian had worked part-time at Reginaldo’s when it was a restaurant as doughboy while he finished school. From there he went to study at university and secured a job at Coles supermarkets where he quickly moved up the ranks into a managerial role within 2 years. It was then that he realised he much preferred learning on the ground rather than from books.

Adrian’s father owned a gourmet deli in Sydney’s Dulwich Hill and started buying pizza bases from Reginaldo’s for his store. He soon discovered that the business was for sale and encouraged Adrian to take it on at just 21. While it hasn’t always been easy, this impressive and passionate young entrepreneur has turned the business around, growing annual sales to their highest ever this year.

As Reginaldo’s has gone from strength to strength, Adrian has remained firm that the pizzas must continue to reflect the brand’s ethos – which is why they’re handmade from the finest Australian and
Italian ingredients. Best of all Reginaldo’s Pizza is always fresh, not frozen and free from artificial flavours and colours with no added sugars.

Sadly, Adrian’s father passed away a year ago which has made the success of Reginaldo’s all the more important for Adrian. “Reginaldo’s has become quite sentimental to me over the four and a half years I’ve had it. I have a lot of passion for it and I love what I do. There is nothing better than hearing people say how much they love the bases, and that’s what inspires me to push on and why my bases are and always will be handmade. It’s what makes Reginaldo’s unique and what we know our customers want.”

Reginaldo’s Pizza is available from selected IGA Supermarkets and independent grocers in Sydney and Melbourne, with plans to expand into SA and QLD.

Adrian also has a line of bases and pizzas available in Harris Farm Markets branded ‘Harris Farms’ and is soon to launch The Homemade Pizza Co. carefully growing the brand while ensuring handmade, superior quality pizza remains the focus.

For the freshest most authentic Italian pizza, Reginaldo’s Pizza is the pizza base of choice for homemade pizza with a difference. Reginaldo’s Pizza RRP starts at $7.99 for a traditional margherita.

For more details please visit Reginaldo’s Pizza:

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Please note, this competition is only available to residents of Sydney metro.

Please note this competition is open from 23rd January 2020 until 29th February 2020 and is only available to members of Mouths Of Mums. This competition is a game of skill – answer in 50 words or less. We are unable to accept entries posted via facebook. Facebook LIKE functionality is not a requirement of entry to this competition. The winners of this competition will be published on this page. Winners’ name and address will be provided to the promoter of this competition and prizes will be sent to the address you have in Your Profile. Please ensure your details are up to date so that you receive your prize.

  • I always love some spice, a mexican or hot salami pizza would have to be my favourite :)


  • I love traditional vegetarian pizzas, it’s nutritious, got lots of colour and my little one will actually eat it!


  • my favourite topping is pepperoni and cheese it gives a bit of spice to your life whilst still being tasty and juicy


  • As my girls and i love pizza, having this in our lives would help us share the love of cooking and pizza, mmmmmm pizza


  • Margherita pizza. The scarcity of ingredients means that the quality of the dough and the few ingredients will have to really shine for it to be a great pizza. Besides, it’s just a delicious flavour combination!


  • First of all, it is scientifically proven that pineapple belongs on pizza. There is nothing better than a little bit of sweetness to cut through a salty snack like pizza. Pineapple adds a much needed pop of sweet to the flavor profile. Secondly, pineapple has many health benefits.


  • All types of Pizzas are my favorite. It’s one of our families favourite. They normally involve anything with meat and a plain one for our one daughter!


  • BBQ chocken pizza, you can never go wrong, chicken, bbq sauce, pineapple, onion and capsicum – all my favourite things on a pizza!


  • I love a pizza with the lot with no anchovies though.


  • I love thick crusted, cheesy bacon with creamy sauce pizzas because it’s so satisfying and hits the right spot.


  • a prawn and sweet chilli sauce and feta cheese and maybe a few roasted beetroots because its so delicious


  • Supereme- the toppings touches all ‘Bases’ for me!


  • The best type of pizza for me is a Mediterranean! Give me all the olives, eggplant, sundried tomato, artichoke and more! I’m an Italian girl at heart and I love the different coloured vegetables that make a pizza reminding me of my home country!


  • Homemade satay chicken or garlic prawn! We love making pizza at home including the dough! My 2 year old loves making his own pizza; best sensory activity ever!


  • Pepperoni! Simple but delicious – love it!


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