We generally always have some of this flour in the cupboard for making pizza dough. I have also just finished baking some bread with it and it turned out great. I would recommend this product

Flour helped make a tasty base however I thought it would taste significantly better than normal flour but I didn’t find this to be the case. Tasted as good but not better

I’ve always used this when making home made pizzas in the thermomix. Good quality flour and the pizza bases always turn out really nice. Recommend

Fantastic flour, a little expensive which turned me off trying for ages but I found it in the markdowns and it made beautiful bread ???? yum

I’ve used this flour for making pizza dough and crumpets.
It has a higher protein percentage and it’s raises really well.
It also taste great too.

You can tell it is good quality.
I would buy it again.

My husband uses this Flour to make his Pizza’s Bases, its a “strong” flour and is excellent for making the bases.
He is very specific to what he will use for his bases. This one ticks the box

This flour has a higher protein and will rise better, so bread and pizza tastes lighter and similar to store bought. Also my preferred brand as they have been making flour for generations.

I used this flour to make my sourdough starter, worked a treat, the starter was ready to use in 5 days. I then used it to make my sourdough bread. It turned out perfect!

Didn’t think it would make much difference to making dough for pizzas but it actually did and I would buy this product again. Unfortunately when making dough for pizza I do a big batch so go through this flour quickly.

When making pizzas, its best to use strong flour in the base, every time we use the lighthouse brand flour, our pizza bases come out perfect.

A good choice of flour for baking pizzas and bread it turns out everytime we dont mind buying this brand though we sometimes just buy in bulk as we love the larger bags

I love how smooth and perfect the pizza dough turns out when I use this flour. It is very high quality so definitely recommend it!

I’ve only ever baked bread/ rolls using this flour and it always turned out beautifully. Same goes with homemade pizza. Would definitely recommend this flour.

I have used this flour in the past and have not had any problems with it. It feels and looks like its been ground a little finer than other flours and I think this helps it blend better with other ingredients.

My husband chose this brand for me when I asked him to grab some bread flour on his way home from work. Happy with the product so far.

Love this for making bread. Always turns out really well. Great to use and stays fresh for a long time. Also good for making vegemite scrolls.

I love this brand for making pizza’s as they always rise. I haven’t made bread with it but I’ve done garlic bread rolls and they’ve turned out well.

The cost is a bit much I thought. I can use a lot cheaper flour and get almost the same results. It tastes the same cooked as other bread and just rises a little bit more.

This flour is top quality. It really holds up to a lot of kneading and produces a beautiful smooth dough. I use it for pizza bases, bagels, flat breads and pretzels.

I use this Lighthouse Bread & Pizza Plain Flour for making home-made pizza. I could make crispy and tasty pizza base as we love.

I love this flour. It makes my home made pizzas so special and always a winner in my family. This flour produces light and crispy bases that taste so good.