The perfect baking chocolate as it still has that classic Cadbury creamy taste without the bitterness you can get with some baking and cooking chocolate

I do a lot of baking and love this chocolate. Although it’s dark it’s only got a little bit of bitterness, it melts well and doesn’t seize. It’s so easy to use I love it.

So easy to melt down and versatile to use through many recipes. Not bitter but still dark and perfect for ganache, chopped in chunks for cookies or a secret surprise in muffins.

super yummy! every household needs to try this! its so rich and leaves a amazing not bitter tadte in your mouth highly recommended! ! !

Cadbury dark baking chocolate block is brilliant for my baking,l love the taste of dark chocolate and Cadbury’s chocolate flavour is so delicious to eat.

Cadbury chocolate is one of our families favourites this type of chocolate is perfect for cooking and making chocolate ganache the texture is so smooth

I use this to make chocolate custard cream and it it delicious. It melts easily and tastes good – not too bitter. I highly recommend.

I use this in a range of baked goods – muffins, mud cakes and brownies. It is a good solid chocolate which is easy to use.

Cadbury always has good chocolate for my baking and this dark chocolate for baking is my choice for some of my cakes that require a good quality dark chocolate.

this is my go to brand for all things chocolate. it is also my go to brand for baking chocolate! I make amazing brownies, and they would not be so good without this chocky