I Used this on top of a scone recipe and it made such a difference over using regular sugar.
Will continue to use where required in certain recipes so good to keep in the cupboard

Pantry staple a must for every type of baking – Top muffing & cakes – wonderful for flavouring milk puddings & PERFECT for Creme Brûlée’s

This is the best sugar for on top of cakes and cookies! A must have for most of my baking! Love this on top of shortbread!

Deliciously sweet with a rich deep flavour of molassas. It is the perfect addition to any iced coffee. Great for baking to give a richer flavour over regular brown sugar.

I love to support Australian made products that is why I buy Csr Demerara Sugar. It makes a lovely crunchy golden top on my cakes especially banana or carrot cake. I have never put it into my tea or coffee but after reading other reviews I will try this.

I loved this sugar, its so beautiful in the morning coffee when you just need that richer hit. It also works perfectly in homemade banana bread, making that banana flavour really noticeable, when compared to regular white sugar. We always trust CSR sugar because it’s Aussie made! I would highly recommend CSR Demerara Sugar to anyone with a sweet tooth, or the at home baker.

This is one of my favorite sugars, particularly for my coffee’s. It gives an additional caramel flavour note, and tastes better than white sugar.

CSR is an Australian sugar company that have really done well when it comes to tasty Demerara Sugar. The sugar really adds that special something to my morning coffee, and I also toss half a cup in with my Corned Roast Beef when I cook it in the slow-cooker. Support our local farmers, and do yourself and your coffee a favour and try CSR Demerara Sugar – a really tasty surprise!