Ingredients (makes 1 Tray)
- 3 Mars Bars
- 125 gram Butter
- 3 cups Rice bubbles
Method
- In a saucepan over low heat, melt and combine the Mars Bars and butter. Mix well.
- Add the rice bubbles, mixing well again.
- Pour into a square cake tin lined with baking paper. Refrigerate until set. Slice and serve.
- Optional: Toppings such as coconut, melted chocolate and icing can also be added if desired.
Notes
Cooking time does not include setting time.
5:12 pm
12:41 pm
8:21 pm
10:41 pm
6:49 pm
3:32 am
4:43 pm
9:50 am
7:05 pm
11:35 pm
8:24 pm
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3:50 pm
2:25 pm
11:30 pm
12:14 am
8:52 am
6:05 pm
11:45 am
8:36 pm
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