These devilled snags are sure to be a real hit with the kids!
Ingredients (serves 6)
- 10-12 sausages of your favourite kind( I use snags from the butchers)
- 1 packet devilled sausage mix (maggi is nicest)
- 2 granny smith apples, peeled and sliced
- 2 brown onions, sliced
- 2 Tbsp tomato sauce
- 1 cup water
Method
- Brown the sausages.
- Add sausages, onion, apples to a casserole dish, pour the combined water, devilled packet and tomato sauce over the mix.
- Cover with foil and cook for 1.5 hours, stirring once or twice during the cook serve with your favourite side (rice, couscous or veggies).
Notes
A family favourite, I love the apples and onions on couscous I leave the snags to the others in my family.
10:01 am
1:23 am
10:27 am
10:49 pm
8:56 pm
5:02 pm
11:00 pm
11:14 pm
6:53 am
11:42 pm
6:45 am
11:10 pm
2:03 pm
4:15 am
9:56 pm
5:14 pm
6:54 am
6:45 am
7:09 pm
5:38 pm
To post a review/comment please join us or login so we can allocate your points.