Lolly cake - Real Recipes from Mums

This lolly cake is a Kiwi classic that is enjoyed by young and old!

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Ingredients (serves 12 | makes 1 Lolly cake log)

250g Packet Malt Biscuits (crushed)
1/2 can Nestle Condensed Milk
100 grams Butter
190 gram Packet Eskimo Lollies (Or fruit puffs as an alternative)
3/4 cup Desiccated coconut (decoration)

Method

Melt butter and condensed milk on a very low heat until combines. Remove from heat to cool down completely.
Crush biscuits. Doesn't matter if there are lumps either, it just adds to the fun of it!
Cut lollies into halves or thirds, and add to crushed biscuits.
Once the condensed milk and butter mixture has cooled, pour over biscuit crumb and chopped lolly mixture.
Using hands, mix all ingredients together until everything is coated and combined.
Shape into a log/sausage shape and roll in desiccated coconut, ensuring it is completely coated in coconut - including the ends.
Wrap in clingfilm and place in fridge for at least 2-3 hours, or even overnight! Remove from clingfilm and slice to preferred thickness and enjoy!

Notes

Can be served as individual balls, or set in a slice pan instead. It's completely versatile!

51 Comments

- - mom485208 said
  - 31 Oct 2022
    5:01 pm
This looks delicious! Definitely going to give it a go, thank you!

- - happymum2018 said
  - 30 Apr 2019
    7:28 pm
It looks soooooo good I need to try this when I’m not on a diet thanks!!!!!!!!!!!!!

- - tessie said
  - 24 Jul 2018
    9:58 am
I love these and they seem so simple to make. Can’t wait till my next burst of cooking energy

- - Stef said
  - 25 Feb 2017
    3:01 pm
This reminds me of the chocolate Clinkers!!

- - Melissa89 said
  - 29 Jul 2016
    9:42 pm
This looks really yum

- - sharna_booth_weinrowski said
  - 29 May 2016
    8:02 am
I have always wanted to try this recipe. Thought it looks incredible. Thank you for sharing!

- - Nas01 said
  - 18 May 2016
    9:55 am
The kids will love this.

- - madlac2 said
  - 29 Feb 2016
    9:53 pm
this looks like a good party food

- - mom19782016 said
  - 21 Jan 2016
    12:49 pm
I haven;t seen eskimo lollies here – where about can you get them? I wonder if you could substitute liners too?

- - mom107723 said
  - 08 Dec 2015
    10:55 am
nice little treat with coffee.

- - mom113055 said
  - 08 Sep 2015
    3:26 pm
lolly

- - bubble6369 said
  - 30 Aug 2015
    2:25 am
we love a lolly cake!

- - mom152736 said
  - 20 Aug 2015
    11:02 am
this is so simple and sounds tasty… will definitely try

- - Carolineb said
  - 17 Aug 2015
    4:07 pm
I love lolly cake. Never made it with Eskimos though. Haven’t found anywhere in sydney that sell fruit puffs. Might have to stock up next time I am in nz.

- - mom59006 said
  - 17 Aug 2015
    7:11 am
For all of you asking eskimo & fruit puffs are NZ lollies. They are a soft/medium lollie (like the texture of the banana lollies we have in Aus) so nice & easy to cut through when cutting your slice. I made this slice a few months ago for my daughters birthday & I used wine gums, jersey caramels, bananas.

- - rebekah.bone said
  - 26 Jul 2015
    10:35 pm
Now this is a colourful creation! Will have to make it with my son.

- - am1979amanda said
  - 09 Jul 2015
    10:22 pm
Yummy Thanks for the share looks amazing

- - mom109229 said
  - 29 Jun 2015
    8:16 am
Thanks for sharing! These look delicious!

- - fairyfloss said
  - 28 Jun 2015
    8:12 pm
looks so colourful and tasty

- - memo said
  - 24 Jun 2015
    4:44 pm
great party food, I would use Clinkers