You may use orange juice instead of mandarin juice.
Ingredients (makes 12 Pudding)
- 300 gr Fresh Milk
- 100 gr Sugar
- 2 1/2 tsp Agar agar powder
- 300 gr Mandarin juice
- 1 Orange zest, grated
- 20 gr Custard Powder
- 2 Egg yolks
- 1 tsp Butter
Method
- Pour the milk into a heavy-based saucepan, sprinkle over the agar-agar powder and sugar, then heat, stirring the mixture all the time, until boiling and thickened.
- Remove the pan from the heat; beat in the mandarin juice and orange zest, egg yolks custard powder and butter.
- Pour the mixture into the prepared mould. When the pudding is cold and chill, ready to serve.
10:35 am
5:38 pm
9:06 pm
12:14 pm
8:23 pm
2:53 pm
7:55 am
8:14 pm
6:23 pm
7:42 pm
9:56 pm
10:36 am
9:29 am
5:03 pm
7:32 pm
9:30 pm
9:32 am
7:20 am
5:52 pm
2:31 pm
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