This Mexican Dip is a quick and easy dip everyone will enjoy.
Ingredients (serves 8)
- 250g Cream Cheese
- 425g Stagg Chilli
- 2 cups Shredded Sharp Cheddar
Method
- Mix the cream cheese and chilli together.
- Top with cheddar cheese and warm in the oven or microwave for a few minutes.
- Serve with tortilla chips and guacamole.
Notes
Great for serving the masses quickly, this dip is great for weekend sport.
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