Marshmallow cream surprise - Real Recipes from Mums

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Marshmallow cream surprise

Serves 8
20 minutes
Difficulty Medium
8 Ingredients

This marshmallow cream surprise is easy to make and there is no baking involved!

Ingredients (serves 8)

BISCUIT BASE
1 packet Scotch finger biscuits
2 Tbsp margarine
CREAM FILLING
600 ml thickened cream
1 can sweetened condensed milk
2 tsp pure icing sugar powder
Sprinkles

Method

Grease a 20cm pie plate. Melt butter.
Crush biscuits finely and pour melted butter into crumbs. Mix.
Spread biscuit base evenly over bottom of pie plate and up sides. Freeze base until set.
Whip thickened cream with icing sugar until thick, save some whipped cream for topping.
Pour in condensed milk and mix. Mix in the marshmallows.
Put filling into base and spread remaining cream evenly over the top.
Spread sprinkles evenly on top and put back in freezer until ready to serve.

Notes

Great enjoyable recipe if you get to put it on the table without those little fingers helping themselves first.

63 Comments
Post a comment

- - happymum2018 said
  - 09 May 2019
    9:05 am
This recipe seems interesting would like to try thanks

Reply
- - mom93821 said
  - 27 Dec 2018
    6:48 am
The surprise is this marshmallow cake continues to delight the tastebuds.

Reply
- - tessie said
  - 19 Sep 2018
    12:36 pm
I love this recipe, it’s so simple

Reply
- - Melissa89 said
  - 29 Jul 2016
    11:08 pm
I love this! So decorative

Reply
- - serotonin said
  - 26 Feb 2016
    5:28 pm
I guess the look is marshmallows, not the ingredient? Looks yummy and fun anyway. Thanks for sharing!

Reply
- - mom170269 said
  - 08 Feb 2016
    9:52 pm
yes I had to look twice at the ingredients as marshmallows were not listed in the ingredients.

Reply
- - madlac2 said
  - 01 Feb 2016
    4:44 pm
marshmallows???????
unless the page isnt loading correctly i cant see anywhere in the recipe list marshmallows or how many marshmallows???

Reply
- - mom19782016 said
  - 19 Jan 2016
    3:47 pm
thanks for posting this recipe. It looks like it would make a great birthday party treat too!

Reply
- - mom107723 said
  - 08 Dec 2015
    10:53 am
Very nice for a naughty treat.

Reply
- - mom160421 said
  - 27 Nov 2015
    6:03 pm
It looks like a fluffy cloud with sprinkles – so indulgent.

Reply
- - mom62624 said
  - 25 Oct 2015
    6:59 pm
A great recipe; thanks!.

Reply
- - hopefullyheidi said
  - 22 Oct 2015
    6:39 pm
Looks absolutely delicious. Love marshmallow

Reply
- - mom94125 said
  - 01 Oct 2015
    8:16 pm
i reckon the kids would love for me to make them this. they would love the sprinkles on top especially lol.
- mom94125 replied
  
  07 Oct 2015 , 11:59 pm
  cheers for this. i reckon that i will give this marshmallow surprise a go for the kids of course
  
  lol
  - Cynthea Jenke replied
    
    11 Oct 2015 , 11:01 pm
    
    I believe you for the kids x
Reply
- - mom57665 said
  - 30 Sep 2015
    12:40 am
looks so yum but way too sweet for me
- Cynthea Jenke replied
  
  11 Oct 2015 , 11:03 pm
  Not suitable for diabetics
Reply
- - mom113055 said
  - 26 Sep 2015
    9:56 pm
cream suprise beutiful
- Cynthea Jenke replied
  
  11 Oct 2015 , 11:04 pm
  Does look great
Reply
- - Toni Rowland said
  - 19 Sep 2015
    8:40 pm
This is a real treat for those with a sweet tooth. Yum
- Cynthea Jenke replied
  
  11 Oct 2015 , 11:06 pm
  Small portions
Reply
- - ashblonde said
  - 13 Sep 2015
    5:50 pm
A great birthday cake for icecream cake lovers! Thanks!
- Cynthea Jenke replied
  
  15 Sep 2015 , 9:49 am
  Yes
Reply
- - dannsbuild said
  - 12 Sep 2015
    10:57 pm
Tasty! It looks great! Thanks so much for sharing this recipe!
- Cynthea Jenke replied
  
  15 Sep 2015 , 9:50 am
  Im gLad you found it helpful.
Reply
- - EllenG89 said
  - 12 Sep 2015
    11:28 am
love the idea of a scotch finger base! Scrumptious!
- Cynthea Jenke replied
  
  15 Sep 2015 , 9:51 am
  Scoth fingers are my favourite
Reply
- - mom109229 said
  - 11 Sep 2015
    9:23 pm
Oh my goodness! I don’t know if I love it or if I’m totally appalled!
- Cynthea Jenke replied
  
  15 Sep 2015 , 9:53 am
  WAIt until you taste it
Reply

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