A quick and easy recipe for parties, afternoon tea, or when unexpected guests pop in.
Ingredients (makes 16 Scones)
- 3 cups Self raising flour
- 1 cup Cream
- 1 cup Lemonade (regular or diet, but can't be flat)
- 1 cup Dried white mulberries (available from Costco. Can be substituted for any other dried fruit of your choosing)
- 1 cup White chocolate chips
Method
- Mix together the flour, cream and lemonade in a bowl.
- Once combined, add the mulberries and white choc chips.
- Roll the dough out on to a four lined board.
- Cut the scones into desired shape (I made hearts, as it's the only cutter I had at the time)
- Bake in an oven that has been preheated to 200 degrees Celsius, for 10 minutes.
- Take the scones out of the oven and place on a wire cooling rack.
- Enjoy the scones with butter, or jam and cream.
Notes
This recipe is my adaptation on the classic lemonade scone. It is tried and tested in our household, and loved by all who try them.
-
-
-
-
-
mom212332 said
- 13 Feb 2024
Reply
-
-
-
-
-
P&M'smum said
- 03 May 2019
Reply
-
-
-
-
-
happymum2018 said
- 02 May 2019
Reply
-
-
-
-
-
happymum2018 said
- 18 Apr 2019
Reply
-
-
-
-
-
mom112023 said
- 12 Jun 2018
Reply
-
-
-
-
-
hopefullyheidi said
- 21 Oct 2017
Reply
-
-
-
-
-
mom94125 said
- 22 Sep 2017
Reply
-
-
-
-
-
nadine_hill said
- 12 Sep 2017
Reply
-
-
-
-
-
mom101628 said
- 18 Aug 2017
Reply
-
-
-
-
-
mom71820 said
- 28 Jul 2017
Reply
-
-
-
-
-
mom62624 said
- 25 Jun 2017
Reply
-
-
-
-
-
mom93821 said
- 21 Jun 2017
Reply
-
-
-
-
-
youngoldlady said
- 21 Jun 2017
-
-
-
-
-
mom93821 replied
- 27 Jun 2017 , 7:30 am
Reply
-
-
-
-
-
mom90758 said
- 20 Jun 2017
-
-
-
-
-
mom90758 replied
- 01 Oct 2017 , 3:32 pm
Reply
-
-
-
-
-
taynik46 said
- 20 Jun 2017
Reply
-
-
-
-
-
mom112217 said
- 19 Jun 2017
Reply
-
-
-
-
-
cherz said
- 19 Jun 2017
-
-
-
-
-
cherz replied
- 19 Jun 2017 , 3:27 pm
Reply
Post a comment10:15 pm
3:04 am
10:58 pm
10:18 am
6:55 am
10:04 am
3:03 pm
10:05 am
9:40 pm
8:05 pm
8:19 pm
5:52 pm
1:16 am
8:35 pm
2:20 pm
8:39 pm
3:21 pm
To post a review/comment please join us or login so we can allocate your points.