This is more a serving suggestion to help develop the pincer grip with bub. It’s also fun & engages them in food play. This can be done with any mushy food that holds form.
Ingredients (serves 1)
- 1 Medium potato
- 1/4 cup Breast Milk/Formula
- 1 Tbsp Frozen peas
Method
- Make a mash with the potato and milk. Boil peas until mushy. (Don't add any seasoning).
- Let cool until you can touch without burning yourself and place it into a zip lock snack bag (or piping bag) snip the corner off and on a coloured plate pipe little blobs of potato onto plate and sprinkle peas about. A fun sensory treat for bub!
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