A lovely side dish to serve with fish, chicken or beef.
Ingredients (serves 2)
- 1 Eggplant
- 1 Yellow Capsicum
- 1 Zucchini
- 1 Onion
- 1 Tomato
- 1 Tbs Olive Oil
- 1 Tbs White Vinegar
- 1 Tsp Mixed Herbs
Method
- Pre-heat Philips Airfyer to 200 degrees celsius or preheat oven to 200 degrees celsius (180 degrees fan forced).
- Cut vegetables into 2cm cubes.
- Put vegetables in bowl and coat with olive oil, vinegar and herbs.
- Cook in Philips Airfyer for 15 minutes - stirring vegetables halfway through cooking time. Roast in oven for 20 - 25 minutes.
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