Rib Fillet with Mushroom Sauce - Real Recipes from Mums

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Rib Fillet with Mushroom Sauce

Serves 2
16 minutes
Difficulty Easy
4 Ingredients

This recipe is proudly brought to you by IGA and is great when served with IGA’s Kale & Cashew Salad.

Ingredients (serves 2)

2 x 200g rib fillet steaks (2cm thick)
1 tablespoon (20ml) olive oil
1 cup sliced mushrooms
1/2 cup (125ml) cream

Method

Heat a nonstick frying pan to high. Brush the steaks with oil. Season with sea salt and cracked pepper. Cook the first sides of the steaks until moisture appears (approx. 4 minutes), turn and cook for another 4 minutes for medium doneness. Remove from the pan, cover with foil, and allow to rest.
Into the same pan, add the mushrooms, stirring to blend with the pan juices. Add the cream and stir again until well combined. Lower heat and simmer to reduce and thicken slightly.
Place steaks onto serving plates and top with the decadent sauce.

29 Comments
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- - meedee said
  - 01 Sep 2021
    10:33 am
yum…..I love things like this. The sauce can also be used with sausages or chicken

Reply
- - mom81879 said
  - 30 May 2017
    9:10 am
Oh yum! A delicious well cooked steak swimming in mushroom sauce. Mmmmm

Reply
- - mom112023 said
  - 21 Apr 2017
    2:53 pm
Yum mushroom sauce. Nothing better. Thanks.

Reply
- - youngoldlady said
  - 16 Nov 2016
    12:37 am
Thank you for this version, love mushroom anything.

Reply
- - mom62527 said
  - 23 Sep 2016
    8:42 pm
I like steak and my favourite vegetables are mushrooms so a mushroom sauce would be perfect with a piece of steak,

Reply
- - ella12 said
  - 06 Sep 2016
    12:44 pm
This looks really yummy, I like it!

Reply
- - mom62527 said
  - 12 Jul 2016
    11:45 pm
I will have to try this one for my husband as he loves steaks and wouldn’t mind trying a mushroom sauce alongside it.

Reply
- - mom111362 said
  - 30 May 2016
    11:42 pm
home made mushroom sauce so easy

Reply
- - mggarner said
  - 29 Mar 2016
    1:26 pm
Love mushroom sauce, gives it that extra flavour.

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- - mom62624 said
  - 19 Mar 2016
    9:52 am
A simple and delicious recipe; thanks for sharing!.

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- - mom134803 said
  - 10 Mar 2016
    3:51 am
Simple and quick. Maybe I’ll make it for my hub one day

Reply
- - mom101628 said
  - 09 Mar 2016
    9:10 pm
Quick and easy and still nutritious.

Reply
- - rovermum said
  - 09 Mar 2016
    9:52 am
My iron must be low because I’m craving red meat right now — and this just reinforces it. I have Scotch Fillet in the freezer and mushrooms and broccolini in the vegie tub. This is definitely dinner for tonight. My mouth is watering.

Reply
- - june11 said
  - 29 Feb 2016
    10:18 pm
The Mushroom Sauce would be delicious on Beef Schnitzel too.

Reply
- - jaymarie12 said
  - 29 Feb 2016
    8:42 pm
Oh my gosh! I want this in my belly so bad

Reply
- - kjgarner said
  - 29 Feb 2016
    9:42 am
I know what is for dinner tonight!!!!!!!!!!!!!

Reply
- - robyn_smithwick said
  - 13 Feb 2016
    11:46 pm
This is a new way for me to eat my meat for vegetarians!

Reply
- - rachelvk said
  - 09 Feb 2016
    2:50 pm
Love a steak with mushroom sauce! I would add onions (but then it would be more than 4 ingredients lol).
- mom93821 replied
  
  29 Feb 2016 , 10:12 pm
  Some onions would be quite delicious with this meal.
  - rachelvk replied
    
    17 May 2016 , 11:41 am
    
    We had this for dinner recently. It was an easy and delicious sauce. I did add some caramelised onion and it was yummo!
Reply
- - curlytops said
  - 08 Feb 2016
    12:12 pm
i also add some onions which i cook first to soften and slightly caramelise.

Reply
- - mom93821 said
  - 07 Feb 2016
    8:23 pm
Love a good steak with mushroom sauce. The extra salad is a nice addition!

Reply

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