These scruffy eggs make an easy snack or brunch, you can add cheese or onion.
Ingredients (serves 2)
- 3 Eggs
- 2 Rashers of bacon
- 1 Mushroom
- 1/2 Cup of milk
Method
- Dice bacon and mushrooms and frypan until brown.
- Combine milk and eggs.
- Put egg mix in frypan with bacon, stir until combined. A few minutes and it's ready!
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