My toddler favourite cookies 🙂
Ingredients (makes 14 Cookies)
- 200 gr Butter
- 100 gr Icing Sugar
- 1 Egg Yolk
- 1/2 tbs Vanila extract
- 230 gr Plain flour
- 30 gr Cocoa
- 1 bottle White chocolate writing fudge (for decoration)
Method
- Whisk butter and icing sugar together for several minutes until soft and airy. Add egg yolk and vanilla extract and mix. Sift in the flour, and mix well by hand.
- Divide the dough into two equal parts and add the cocoa into one half. Wrap each part in plastic wrap and leave in the fridge for one hour.
- With a rolling pin, roll out the dough until about 1 cm thick. Cut to shape-cookie base should be a big circle with a diameter of 6 cm, the second circle with a diameter of 3 cm, and then place eyes and ears.
- Bake the cookies at 170°C for 10-15 minutes and let cool completely. Decorate Teddy Bear mouth and nose with white chocolate writing fudge and leave it to set. Teddy Bear cookies ready to serve.
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mom93821 replied
- 05 Jan 2015 , 5:17 pm
Reply8:42 pm
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