The jam is made with tomatoes but when cooked taste like strawberries.
Ingredients (makes 5 Jars of jam)
- 2kg tomatoes
- 1 1/2kg sugar
- 500g Jam Setter
Method
- Wash tomatoes thoroughly.
- Slice off the end of each tomato and then cut into small pieces.
- Place in saucepan and simmer slowly until tomatoes looked cooked approximately 2 hours.
- Take off the stove and stir in the sugar until it's dissolved.
- Place back on stove for another 1 hr until thickened.
- Take off stove and stir in jam setter and place back onto stove.
- Once thickened. Place a teaspoon full of jam onto a plate. If the jam gels then it's done.
- Wash and sterilise jars. Scoop jam into jars, label and seal.
Notes
A favourite of mine when I was growing up. My kids did not believe that you could make strawberry jam with tomatoes. Enjoy everyone.
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mom93821 said
- 03 Oct 2024
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nadine_hill said
- 30 Oct 2019
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mom348229 said
- 11 Jan 2019
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Shelley O'Connor said
- 29 Jul 2016
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Nas01 said
- 07 Jul 2016
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Kasey said
- 26 Jun 2016
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mom19782016 said
- 22 Jun 2016
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Madeline De Leon said
- 03 Feb 2016
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coastalkaryn said
- 23 Jan 2016
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youngoldlady said
- 05 Jan 2016
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mom57808 said
- 26 Nov 2015
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mom62624 said
- 13 Nov 2015
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mom94378 said
- 06 Nov 2015
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mom113055 said
- 14 Oct 2015
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mom94125 said
- 02 Oct 2015
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mom94125 replied
- 10 Oct 2015 , 5:19 pm
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Cynthea Jenke replied
- 11 Oct 2015 , 8:57 pm
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dbhall82 said
- 29 Sep 2015
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mom93821 replied
- 10 Oct 2015 , 7:11 am
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Cynthea Jenke replied
- 11 Oct 2015 , 8:59 pm
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