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  • Serves 4
  • 10 minutes
  • Difficulty Easy
  • 5 Ingredients

58 Comment

Eat straight from the foil – add cream or ice cream if you like


Ingredients (serves 4)

  • 4 Ripe Bananas
  • Honey
  • Brown Sugar
  • Butter (not marg)
  • Nutmeg and/or cinnamon

Method

  1. Peel bananas and place in aluminum foil
  2. Make a small slit down the banana - don't actually cut it in half.
  3. Sprinkle brown sugar and spices into the slit
  4. Drizzle honey over the sugar mix, and put a small knob of butter on top
  5. Wrap in alfoil and put under the grill for about 5 minutes

Notes

Dad used to make these and we would have them with hot chocolate on a cold winters day

  • Never seen anything like this before, but Iโ€™m all for it! Yum.

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  • Love this banana recipe – so delicious and warm.

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  • A very clever dessert and l have all the ingredients at home,thanks so much!

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  • this is delicious!!!! Great with icecream too

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  • Very clever. I think I would definitely add icecream.

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  • and thanks a lot for posting this recipe

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  • Cool name whinnie the pooh smackerel ๐Ÿ˜€

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  • A simple and delicious treat

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  • i might gives this recipe a try because i just bought heaps of bananas

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  • thanks for sharing

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  • can see the kids loving this

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  • hehe this is such a lovely idea, thanks for sharing ๐Ÿ™‚

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  • They look very tasty have never thought about cooking bananas like this thanks for sharing.

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  • I have made these before. Thanks for reminding me.

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  • We used to make something similar when we went on camping trips. We’d often add some chocolate to the bananas, and a sprinkle of brandy, then dollops of cream. Great for warming you from the inside out when you’re camping and it’s a wee bit cold.

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  • These sound wonderful, they would also be great on the BBQ. Thanks for sharing.


    • I do like the idea of adding them to a BBQ – clever.

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  • Good read thanks for the information

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  • that is a nice and easy one to make

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  • my daughter loved banana, will try this recipe soon

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  • This would be a nice camping treat. ๐Ÿ™‚

    Reply

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