Avocado Eggs - Real Recipes from Mums

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Avocado Eggs

Serves 2
Makes 4
20 minutes
Difficulty Easy
5 Ingredients

A breakfast dressed to impress anyone!

Ingredients (serves 2 | makes 4 halves)

2 avocados halved
4 eggs
half lime juiced
half teaspoon Dijon musttard
Generous pinch cayenne pepper and s+p

Method

Scrunch up foil on a baking tray to make a nest for the avocado to sit.
Halve avocado, remove pip and scoop out a bit of the avocado to make room for the egg.
Smear some Dijon mustard and quarter of the lime juice into each one.
Crack the egg into each scooped out space in the avocado.
Top with some cayenne pepper, salt and pepper and place in a hot oven for 15 minutes.

Notes

Delicious sprinkled with some grated Swiss cheese, chopped bacon and chopped tomato too. Add this on top of the egg before baking.

181 Comments
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- - meedee said
  - 21 Jul 2021
    11:07 am
Awesome special breakfast

Reply
- - MrsA said
  - 21 May 2019
    7:24 pm
Oh this looks awesome! I’d like this one.

Reply
- - kjgarner said
  - 05 Aug 2018
    8:12 pm
I like the sound of grated cheese, chopped bacon and chopped tomato on mine thanks

Reply
- - mom112217 said
  - 30 Jul 2017
    4:22 pm
An interesting recipe l will have to try! Thanks!

Reply
- - mom70876 said
  - 22 Apr 2017
    11:05 pm
not convinced by this combination, I will get hubby to try it.

Reply
- - youngoldlady said
  - 18 Feb 2017
    10:41 pm
Interesting use of these foods, thinking a great brunch meal.

Reply
- - mom62624 said
  - 30 Jul 2016
    5:32 am
A delicious recipe idea and I would love to add some cheese, tomatoes and bacon as suggested, amazing!.

Reply
- - Melissa89 said
  - 29 Jul 2016
    4:29 pm
Im not really a fan of baked eggs

Reply
- - ella12 said
  - 26 Jul 2016
    12:40 pm
Looks nice, thank you for sharing.

Reply
- - rovermum said
  - 25 Jul 2016
    10:40 am
Ooh, I am so excited by this. I just love avocado and eggs, so I’m looking forward to trying this one.

Reply
- - mom134803 said
  - 22 Jul 2016
    3:25 am
My neighbour and I make this regularly for lunch. We skip the mustard and lime and often sprinkle some cheese over the egg before we pop it in the oven. I love to eat it with homemade Dukkah !

Reply
- - mom101628 said
  - 21 Jul 2016
    12:00 am
Sounds so scrumptious – yet it is so easy to do.

I’ll be trying this over summer.

Reply
- - Kata said
  - 20 Jul 2016
    11:03 pm
Sounds great! I’ve never put an avocado in the oven though, so what temperature is a hot oven?

Reply
- - mom59036 said
  - 20 Jul 2016
    8:37 pm
It looks great and easy to prepare.Would try this weekend and thanks for sharing.

Reply
- - mom183717 said
  - 01 Jul 2016
    8:40 pm
Omg this looks so so good thank you

Reply
- - sharna_booth_weinrowski said
  - 29 May 2016
    9:05 am
oh wow what a different take on breakfast eggs!

Reply
- - serotonin said
  - 30 Apr 2016
    9:53 pm
Yummy and filling! Thanks for sharing!

Reply
- - Nas01 said
  - 23 Apr 2016
    7:20 pm
Wow, what a great idea. I’ve never seen this before. thanks for sharing!!

Reply
- - Some_Toss said
  - 01 Apr 2016
    11:21 am
Good gravy, yes please! These look delicious! A great blend of healthy fats and metabolism boosting spice! Thanks so much for sharing!

Reply
- - mum4107 said
  - 15 Feb 2016
    5:54 am
Love this. Something yummy and healthy for my toddler too. Thank you

Reply

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