Perfect soup for those wanting to give their immune system a boost.
Ingredients (serves 4)
- 1 Brown onion, finely chopped
- 2 Tbls Olive oil
- 5 tsp Crushed ginger
- 2 cloves Garlic
- 1 kg Carrots
- 4 cups Chicken or vegetable stock
- Sour cream to serve
Method
- Heat oil. Cook ginger, garlic and onion until soft.
- Add carrots, and stock and simmer, partially covered for 45 minutes or until tender.
- Remove from heat. Place mixture in food processor and blend until smooth.
- Ladle into a serving bowl and serve with sour cream.
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happymum2018 said
- 03 May 2019
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mom62624 said
- 11 Dec 2017
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Mary Janelle said
- 06 Dec 2017
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mom266216 said
- 28 Oct 2017
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youngoldlady said
- 30 May 2017
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mom81879 said
- 23 Apr 2017
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Stef said
- 01 Mar 2017
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mom112023 said
- 22 Feb 2017
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mom19782016 said
- 15 Oct 2016
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mom90758 said
- 08 Oct 2016
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taynik46 said
- 05 Oct 2016
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mom93821 said
- 05 Oct 2016
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mom93821 replied
- 06 Oct 2016 , 6:47 am
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mom112217 said
- 04 Oct 2016
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