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  • Serves 4
  • 15 minutes
  • Difficulty Easy
  • 5 Ingredients

52 Comments

Perfect side dish when your serving anything Mexican flavoured.


Ingredients (serves 4)

  • 1 Iceberg lettuce
  • 1/2 cup sour cream (best quality you can find)
  • 3/4 cup fresh coriander chopped
  • 1 lime juiced
  • amount s+p

Method

  1. Chop the lettuce into thin strips and pit into a large mixing bowl.
  2. Add sour cream, lime juice, salt, pepper and coriander. You can also add a few drops of Mexican hot sauce if you like.
  3. Mix well, let sit for a few minutes to let the flavors come together.

  • Iceberg lettuce and sour cream sound nice. Might give this recipe a go.

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  • Thanks for the recipe. Will give it a go.

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  • We love our iceburg,it is so crisp and crunchy! Your recipe is perfect!

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  • what a brilliant idea! – thanks so much for sharing something that is so simple yet would be so perfect for summer :)

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  • A great side dish and so simple to create; thanks!.

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  • This will be great on Mexican night!

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  • Thanks for sharing this healthy and tasty recipe.


    • Thanks again for this recipe – it has become a quick and easy ‘go to’ salad and I love it!

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  • i will also be making this soon

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  • this looks great
    thanks for your post

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  • yummo def giving this a try!

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  • lovely fresh salad, would be perfect for a bbq, picnic, thanks for sharing

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  • What a delightful and refreshing salad thanks for sharing

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  • I love a good salad, thanks for sharing

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  • a very cheap and simple coleslaw mix

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  • never thought of using lettuce instead of cabbage

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  • sounds great for summer

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  • This would make an excellent low calorie side dish, it helps to have somethings you can eat your fill of!

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  • Not something I had thought of doing. Thanks!

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  • never thought of using lettuce like this

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  • i’ve seen lettuce on special at my local farmers market so will give this a go

    Reply

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