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Recipe Mint, Coriander & Cucumber Salad

Mint, Coriander & Cucumber Salad
  • Serves 4
  • 5 minutes
  • Difficulty Easy
  • 4 Ingredients
By

11 Comments

This recipe is proudly brought to you by IGA and is lovely served with their Satay Chicken.

Ingredients (serves 4)

  • 2 Lebanese cucumbers, thinly sliced into ribbons
  • 2 red radishes, trimmed, very thinly sliced
  • 1/2 cup mint leaves
  • 1/2 cup coriander leaves

Method

  1. Toss together and serve as a fresh, light side.

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Comments

  • This is a great salad – looks fresh and colourful and tastes delicious. So easy to make – it has become a regular in our household.

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  • I am loving the salad ideas on here. This looks great and easy to prepare.

    Reply

  • This is my type of salad! I love everything in it! Yum!!

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  • Mmm… a nice salad, I’d forgo the radish.

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  • Finally found something tasty to use the abundance of radishes I currently have

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  • Lovely, this is absolutely great, and super easy to prepare

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  • A gorgeous and fresh looking salad.

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  • I don’t like coriander, but I guess I could easily substitute it with parsley

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  • This sounds and looks amazing. Perfect side sish with some fish or chicken. Thanks IGA.

    Reply

  • Sounds fresh and yummy. Nice and easy.

    Reply

  • I like the sound of this salad – fresh radish is delicious. Cutting the cucumber into ribbons really helps with the presentation – I will try that too! Thanks.

    Reply
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