Found on a website and make these sometimes on a Saturday afternoon
Ingredients (serves 2)
- 2 cups ice cubes
- 1/3 cup Baileys Original Irish Cream liqueur
- 1 tbs instant coffee
- 1/3 cup milk
- Chocolate topping, to serve
- Whipped cream if desired ( I use the one in the can )
Method
- Place the ice cubes, Baileys, instant coffee and milk in the jug of a blender and blend until almost smooth.
- Swirl the chocolate topping around the rim of 2 serving glasses. Top with the Baileys mixture to serve and cream with a bit more topping on top
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