Hello!

  • Serves 2
  • 10 minutes
  • Difficulty Easy
  • 4 Ingredients

27 Comments


Ingredients (serves 2)

  • 1/2 pk spaghetti
  • 1 tub 3-olive dip
  • 1 cup grated cheese
  • 1 small bunch chopped fresh basil

Method

  1. Boil the pasta in plenty of salted water.
  2. Drain and return to saucepan.
  3. Add dip, cheese and chopped basil. Stir through.
  4. Serve and enjoy.

  • Love the sound of this dish, delicious thanks

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  • I like the different use of the sauce

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  • what a great idea for the pasta sauce… love it when I learn things like this.. Top one!

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  • would have never thought to use a dip to make a sauce, great idea!!

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  • Yum, yum, yum, yum, yum … what else can I say?

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  • this is simple and healthy although i would have to resist adding chicken lol. Great recipe, thanks for sharing it

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  • I would love this!

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  • I used a jar of the basil pesto from Aldi as I didn’t have any 3 olive dip. It was delicious.

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  • I love that it is all staple ingredients and so easy and quick to whip up!

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  • This looks & sounds delicious, I love anything that has Basil in it, its an amazing taste.

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  • I will be making this tonight looks delish

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  • I love pasta of any kind. And this looks delicious. Plus nice and easy but yet oh so tasty.

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  • The simplicity of this recipe is wonderful; thanks for sharing!.

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  • So glad you like it, Ladies! :) Easy and tasty! Way to go! Enjoy!

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  • Pasta is one of the favourite food my children love thanks

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  • Love how simple this is and that it only has 4 ingredients. Yum! Thanks for sharing!

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  • Clever recipe – using the dip – thanks for sharing!

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  • Oooh! So clever! Thanks for sharing!

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  • there is another recipe here using a dip for a sauce. good idea as they are usually tastier than brought pasta sauces. thanks


    • A good idea when dips are on special at stores.

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  • I’ve never about using olive dip with the pasta. I’m curious to try it!!

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