Quick and easy. Just another way to enjoy delicious Cauliflower !
Ingredients (serves 6)
- 1/2 med Cauliflower
- 1/2 cup (approx) Parsley , chopped fine
- 1/4 cup White Balsamic vinegar
- salt
Method
- Cook Cauliflower florets in salted water with a dash of vinegar until just tender
- Drain and cool
- Toss with parsley and vinegar ... Serve !
Notes
Not so much a recipe as an idea ! A different salad to have with a BBQ or cold meat
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cassy26 said
- 26 May 2024
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Blossom said
- 07 Oct 2019
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happymum2018 said
- 10 May 2019
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happymum2018 said
- 02 May 2019
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mom112023 said
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happymum2018 said
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mom111059 said
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mom297125 said
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rachelvk said
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mom62624 said
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mom93821 said
- 24 Mar 2018
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mom93821 replied
- 25 Mar 2018 , 7:55 am
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