Sombrero chicken - Real Recipes from Mums

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Serves 4
6 hours
Difficulty Easy
3 Ingredients

I love this little recipe so easy to make and taste like a lot of effort went into it. The sauce can be made thicker with extra taco seasoning or jam and less water, it’s very hard to stuff up. Adjust to suit family size.

Ingredients (serves 4)

1kg chicken- Drummies, thighs, breast, wings whatever you choose
1 jar of apricot- jam I get the medium size.
1 pack taco seasoning- Extra packs if you want more taco flavour ( or incase you add too much water)

Method

Mix taco seasoning and jam with a little water (about 1/2 cup) to make the sauce.
Add chicken and the sauce in the slow cooker and cook on low for about 6 hours.
Serve with rice or mash and veg or shred for burritos /tacos.

12 Comments
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- - mom93821 said
  - 03 Jun 2018
    9:14 am
Such an easy and satisfying chicken dish – Sombrero!

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- - momlynneymom said
  - 23 Jul 2017
    8:22 pm
olay . thanks for sharing a great recipe

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- - coastalkaryn said
  - 09 Nov 2016
    8:06 pm
Hah – genius! Thanks for sharing.

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- - youngoldlady said
  - 10 Oct 2016
    1:09 am
Love the idea of this, could be idea for dinner tomorrow. Maybe with some veggies in it.

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- - mom145308 said
  - 02 Aug 2016
    4:22 pm
Yum so simple! My husband loves apricot too, I’d just need to add plenty of veges and this would be delish!

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- - tania_hardman said
  - 31 Jul 2016
    9:30 pm
Wow, so simple – just like the old Apricot chicken – but with a little bang! Thanks – that’s tea sorted for tomorrow night

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- - curlytops said
  - 19 Jul 2016
    9:59 am
it would be nice and sticky with the jam.

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- - nealsq said
  - 18 Jul 2016
    9:25 pm
oh this sounds tasty and simple!

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- - mom90758 said
  - 14 Jul 2016
    7:18 pm
You are posting so beautiful and original slow-cooker’s recipes. Thank you!!

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- - mom112217 said
  - 13 Jul 2016
    9:51 am
Interesting recipe,l like the taco seasoning in it,sound’s tasty! Thanks.

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- - mom93821 said
  - 13 Jul 2016
    9:32 am
Sombrero chicken looks pretty good to me!

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- - youngoldlady said
  - 12 Jul 2016
    3:53 pm
Yummy, so want to make this and love that it is slow cooked. Might have to check the sugar/carb content but will be making it.

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