• Serves 8
  • 40 minutes
  • Difficulty Easy
  • 9 Ingredients


It’s the strawberry season! Let’s make pretty swiss roll using greek yoghourt and strawberries.

Ingredients (serves 8)

  • 3 eggs, room temperature
  • 60g caster sugar
  • 45g plain flour, sift
  • 25g milk
  • 15g unsalted butter
  • 200g cream
  • 40g caster sugar
  • 10-12 strawberries


  1. Preheat oven 180c. Place parchment paper over greased baking tray. (I used 24x34cm baking tray)
  2. Whisk eggs and sugar high on hand mixer until the mixture becomes white and thickens. Reduce the speed level to low and whisk another 1-2 minutes to make the mixture smooth and fine.
  3. Add flour and combine with spatula.
  4. Heat milk and butter in a microwave. Add milk mixture into the batter.
  5. Pour into baking tray. Bake for 12-15 minutes. Cool completely on a rack.
  6. (make yoghurt cream) Whisk cream and sugar until it forms stiff peak. Add yoghurt and combine well.
  7. Spread the cream on the sponge. Place the strawberries and then roll up the cake.
  8. Wrap the cake tightly with parchment paper or plastic wrap and chill in the fridge at least 1 hour
  9. Slice and serve.

  • Yum! How amazing does that look? I am a sucker for all things sweet. Looks fantastic and I so want to eat it right now!


  • I love swiss rolls and this one looks so adorable with the strawberry centre.


  • Never seen yoghurt used instead of cream. I have lots of flowers on my strawberry plants so I’ll be needing some recipes to use them up


  • I really like the twist on this Swiss Roll, it looks fantastic.


  • Looks lovely, except I would have to use a different fruit, shame I can’t handle strawberries.


  • Yummy! I love that the recipe has used yoghurt as well as cream for the filling, perfect for a high tea, or any occasion for that matter!


  • This looks divine! It’s next on my afternoon tea bake list :)


  • Thank you for sharing this lovely cake. I am looking forward to making it.


  • My mouth is watering! Can’t wait to give these a whirl


  • Lovely; thanks for sharing, it looks wonderful.


  • This looks so amazing, would it look just as good with egg replacement powder?


  • Looks amazing thanks for sharing


  • Oh wow this looks and sounds so delicious.


  • It looks so yummy I have to try it.


  • Looks delicious and pretty! Love that it uses fresh strawberries.


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