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  • Makes 16
  • 20 minutes
  • Difficulty Easy
  • 9 Ingredients

54 Comments


Ingredients (makes 16 slices)

  • 4 Weet-Bix, crushed
  • 1 cup plain flour
  • 1/2 cup coconut
  • 1/2 cup sugar
  • 1 tbs cocoa
  • 1/2 cup sultanas
  • 70g butter/margarine
  • 1/4 cup water
  • icing sugar and milk

Method

  1. Melt margarine/butter and mix into crushed Weet-Bix
  2. Add remaining ingredients and press into a greased/lined tin
  3. Bake 15 minutes at 180ºC
  4. Combine icing sugar with milk, adding just enough milk to create a thick paste. The slice may be iced while warm

Notes

You can sprinkle coconut or 100s & 1000s on top for an extra delicious treat! You could add cocoa powder to the icing to make chocolate icing

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