• Serves 24
  • Makes 24
  • 30 minutes
  • Difficulty Easy
  • 6 Ingredients


When it’s been a rough week and the pantry is bare, these ingredients are always there.

Ingredients (serves 24 | makes 24 )

  • 2 Cup Self raising flour
  • 1 Cup Sugar (brown or white)
  • 1 Egg
  • 1/3 Cup Vegetable oil or 2 tbsp of butter softened
  • 1tsp Vanilla extract
  • 2 tbsp Jam (raspberry or strawberry)


  1. Add all of the above ingredients to a mixing bowl but not the jam just yet.
  2. After mixing well you can spoon the mix into 24 mini cases or 12 large cases depending on what serving you would like to bake once done you can add jam to the cases I recommend doing a mix of plain and jam
  3. Pop in the oven for around 15mins for mini and 25mins for large.

  • They look good and very easy to make.


  • Simple and delicious! Just the way I like it.


  • I can make these right now love that! Easy recipe thanks for sharing


  • Thanks for the suggestion – I pretty much have these ingredients available, now I’ve got a quick go to recipe.


  • What a simple recipe for such a lovely snack. Thanks for sharing.


  • I must say I love the name for it


  • Oh yeah, awesome basic delish. So many times just before the next grocery shop I could use this recipe


  • These sound great. I like recipes with not a lot of ingredients. A good one to do with the kids.


  • These sound delicious and easy to make


  • It makes quite a lot of cakes!


  • Great recipe. Quick and easy to make. Thanks.


  • Great recipe for school lunches.Thank you for sharing!


  • That is great, love simple short recipes!


  • Fabulous simple recipe that uses things that you have in the pantry. I will try these out to put i the kids lunches boxes.


  • Love recipes like this where they use simple pantry staples.


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