Ingredients (serves 1)
- 1 slice Bega vintage cheese
- 80mL Milk
- 1/2 t Flour
Method
- In a cup, pour in milk and add in cheese. If possible, tear the cheese into smaller pieces so it is cooked evenly.
- Microwave on high for 15seconds.
- Add in flour and whisk quickly with a spoon.
- Serve with poached egg.
10:49 am
-
-
-
-
kjgarner replied
- 26 Mar 2014 , 10:53 am
Reply10:44 pm
- «
- 1
- …
- 3
- 4
Post a commentTo post a review/comment please join us or login so we can allocate your points.