Hello!

  • Makes 6
  • 45 minutes
  • Difficulty Easy
  • 2 Ingredients

104 Comments

This recipe need only 2 ingredients!! It’s fluffy after baking, but cool in fridge overnight, then it’s gets moist.

 


Ingredients (makes 6 sticks)

  • 240g NESTLÉ BAKERS' CHOICE White Chocolate Melts
  • 4 Eggs, separated and room temperature

Method

  1. Preheat oven to 170C. Line with non-stick baking paper in the 20x20cm square pan.
  2. Place NESTLÉ BAKERS' CHOICE White Chocolate Melts in a large heatproof bowl over a saucepan half-filled with simmering water. Stir until the chocolate melts.
  3. Whisk the egg whites until it forms stiff peaks.
  4. Whisk the egg yolks, add into the melted chocolate, and mix well. *chocolate is getting hard, so mix quickly.
  5. Add half of egg whites and mix gently. Add rest of whites and hold everything together. *hold gently, don't mix too much!!
  6. Pour into prepared pan, bake for 30-40minutes or until a skewer inserted into the centre comes out clean. *It's easy to burnt, so I recommend it's covered with foil on halfway of baking.
  7. Cool on a wire rack about 30minutes. Cut the edge off, cut 2-2.5cm width stick, and dust icing sugar if desired. *it rise while baking, and shrink while cooling down. Don't worry, it's a good sign!

Notes

I cut the edge off, and cut square like bite size. (in the ramekin of picture) You can use dark/milk chocolate instead of white chocolate. It would be like 'Ingredients Gâteau au Chocolat'

  • I would love to try this.

    Reply

  • Looks yummy and with only 2 ingredients? That’s amazing! Will surely try this!

    Reply

  • Wow only 2 ingredients!

    Reply

  • Looks like a lovely treat, thanks.

    Reply

  • Oh my goodness! Who knew that this was even possible. 2 ingredients. I must try.

    Reply

  • Yum. These look beautiful delicious and easy to make

    Reply

  • I woukd not have guessed just these 2 ingredients. How clever! Definitely worth saving

    Reply

  • Looks yummmmyyyyy!!!! I would not have guessed the ingredients I was assuming it would have condensed milk.

    Reply

  • Wow! Great that it’s only two ingredients and flourless.
    Will have to give this a crack.

    Reply

  • This is my kind of a recipe! Thanks!

    Reply

  • This looks so yummy!

    Reply

  • OMG! Mouth-watering. And just when I’m trying to get on top of these Covid-kilos.

    Reply

  • Never heard of 240g NESTLÉ BAKERS’ CHOICE White Chocolate Melts ! Is it a cake mixture ?

    Reply

  • So these are kind of like white chocolate meringues ???? Mmm I must try these.

    Reply

  • Have to try this. We do have quite a few eggs. Thanks for sharing this easy recipe

    Reply

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