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  • Serves 6
  • 40 minutes
  • Difficulty Easy
  • 7 Ingredients

59 Comments

A very easy and reliable cake


Ingredients (serves 6)

  • 3/4 cup sugar
  • 3/4 cup milk
  • 1 egg
  • 60 grams butter
  • 1 1/2 Self raising flour
  • cinnamon and sugar for top
  • 2 apples

Method

  1. Cream butter and sugar, add egg and beat well, add flour and milk gradually blending all carefully. Peel and slice apple thinly.
  2. Place mixture into a cake tin then arrange apples on top.
  3. Cook for about 40 mins or until skewer comes out clean in a 180 degrees oven. Remove from tin while hot butter the top and sprinkle with cinnamon and sugar.

Notes

Perfect for afternoon teas!

  • We love apple cake thanks for sharing!!!!!!

    Reply

  • Ive always wanted to try making an apple cake. And this one looks so simple. I must give it a go.

    Reply

  • Apple and cinnamon is a match made in heaven. Thanks for sharing.

    Reply

  • One of my favourite cakes mum use to make,thanks so much!

    Reply

  • Apple and cinnamon cake with a dollop of double cream will set me up for a lovely afternoon tea. Thanks for your recipe for apple and cinnamon cake – great photo of your cake.


    • I would serve this with a dollop of double cream or a scoop of vanilla ice cream.

    Reply

  • This looks so good. The perfect cake to make for an afternoon tea party we have coming up.

    Reply

  • love this warmed with some custard!

    Reply

  • Apple and cinnamon teacake is always a winner!

    Reply

  • Love tea cake and my husband loves apples so this might just be a great combination.

    Reply

  • i have shared this recipe. it is great

    Reply

  • looks great thanks for sharing

    Reply

  • yummy! this looks good! thank you for sharing

    Reply

  • gonna be an afternoon tea favourite!

    Reply

  • easy simple recipe – nice with a cuppa tea!

    Reply

  • oh Lush, love this, thanks for sharing, printing this out

    Reply

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