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  • Makes 1
  • 10 minutes
  • Difficulty Easy
  • 3 Ingredients

51 Comments

Oh, be still my beating heart! This is so decadent and scrumptious, but very very easy. What's not to like about about Baileys?!


Ingredients (makes 1 cup)

  • 1/4 cup Baileys Liqueur
  • 2 tablespoons Light Brown Sugar
  • 250 gm Light Sour Cream

Method

  1. Mix all ingredients together well, until nice and smooth. Spoon into a serving bowl, refrigerate, and when ready to serve place on a platter of fresh fruit and berries to dip. Serve with toothpicks for ease of dipping fruit.

Notes

I adore this dip, because it's so simple but everyone loves it. You can serve it with almost any fruit that takes your fancy. If you don't have Baileys, you can always try some Butterscotch Schnapps, Amarula Liqueur or any sweet liqueur that you like.

  • I like the idea but I’d use yogurt I think

    Reply

  • I have never heard of this dip before but l do like the idea and l’m sure every-one else will as well! Good one!

    Reply

  • I have never heard of this before but l do like idea and l’m sure every-one else will as well! Good one!

    Reply

  • This is interesting. What do you have this dip with?

    Reply

  • Oh, this sounds too good not to try! ;)

    Reply

  • Thanks for sharing this delicious looking dip.


    • Beautiful Baileys cream dip – such a decadent delight.

    Reply

  • Yum, yum can’t wait to share this one =)

    Reply

  • thanks so much for sharing this

    Reply

  • yum this sounds great for the adults

    Reply

  • That’s a little bit naughty…but so nice.

    Reply

  • This looks great for a party

    Reply

  • beautiful dip for sweets

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  • This one is a family favourite, especially around Christmas time. It’s a great ‘brunch with the girls’ dip!

    Reply

  • a very tasty sounding dip

    Reply

  • Oh my heart!
    I have found a kindred spirit!
    This is my kind of dip.
    Thank you!!

    Reply

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